When we started making large batches of our hot sauces, they all made the grade except for Gay Caballero. For some reason, the large batches didn’t translate and we’ve been working ever since to make a version of this zesty arbol chile-based sauce that would earn the Rancho Gordo logo.
We’ve finally done it, and for the many fans of Gay Caballero, the long, dark period of suffering is over. The secret (and please don’t tell anyone!) is a judicious blend of cinnamon and cloves along with the peppy chiles. Tasty, untamed and fancy—just like you!